Fixò

FIXò is a microbial solution

FIXÒ is a microbial formulation containing useful microorganisms designed to improve the quality and yield of cereals and other field crops, such as:

  • Azotobacter vinelandii, a free non-symbiotic nitrogen fixing bacterium responsible for the atmospheric nitrogen fixation to the soil,
  • Bacteria of the genus Paenibacillus polymixa are useful in nitrogen mineralization, the production of phytohormones and siderophores.
  • Trichoderma spp. to optimise the activity on soil regeneration and disease prevention.
  • Mycorrhizae to improve root exploration and mineral adsorption.

The use of FIXÒ increases the soil vitality and the plant resilience during the early stages of high vegetative growth of the crop. It improves the absorption of the main nutritional elements (N, P, K, S, Mo, Fe, Cu, Zn) strengthening the plant structure plant and increasing photosynthesis.

The main effect can be measured both as an increase in production (5-20%) and in protein content (1-2 percentage points) depending on environmental factors.

Method of use

FIXÒ is used on cereals or vegetable crops that require additional nutritional availability during the early stages of vegetative growth.On cereals, FIXÒ is used at 1.5-2 kg/Ha at tillering stage (BBCH21) or when vegetation covers 60% of the soil, using 500-600 L water/Ha.

On vegetables in greenhouses or in open fields, apply 2-3 kg/Ha in drip irrigation using at least 500 L/Ha of water. Repeat after 1 month if necessary.

On salads, baby leaves, radishes and short-cycle crops in greenhouses or open fields, apply 2-3 kg/Ha at drilling with a sprayer boom or using sprinklers

Impact on health and the environment

FIXÒ is a soluble powder formulation containing a consortium of bacteria and fungi used to improve soil vitality, such as:

  • Azotobacter vinelandii, a free non-symbiotic nitrogen fixing bacterium responsible for the atmospheric nitrogen fixation to the soil,
  • Bacteria of the genus Paenibacillus polymixa are useful in nitrogen mineralization, the production of phytohormones and siderophores.
  • Trichoderma spp. to optimise the activity on soil regeneration and disease prevention.
  • Mycorrhizae to improve root exploration and mineral adsorption.